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Worlds of Flavor 2025

The Culinary Institute of America at Copia, Napa Valley
November 5 - 7, 2025

The Worlds of Flavor event is one of North America’s leading specialty food industry gatherings, bringing together top
producers, buyers, and culinary professionals from around the globe. Held annually in San Francisco, this premier event
highlights emerging trends, innovative products, and high-quality gourmet food. The 2025 edition promises to be an exciting
showcase, attracting thousands of visitors and exhibitors eager to explore the latest in the international culinary scene.

For the first time, Catalonia will participate in Worlds of Flavor 2025, presenting its gourmet products in the Marketplace and
a series of interactive workshop seminars. In line with its recognition as World Region of Gastronomy 2025, Catalonia will
offer visitors the opportunity to experience authentic Mediterranean flavors, meet producers already entering the U.S.
market, and discover new product launches that exemplify the region’s culinary excellence, innovation, and premium quality

Exhibitors

Live Activities at the Catalan Food Booths

Alba sunyer 6916147134b19
Chef Alba Sunyer

Wed. Nov 5 4:30 - 5:00 PM: Flavor Discovery Tasting

Wed. Nov 5 6:00 - 7:30 PM: World Marketplace

Thu. Nov 6 12:30 - 2:00 PM: World Marketplace

Thu. Nov 6 11:45 - 1:00 PM: World Marketplace

Luis roger 691614711fb9f
Chef Luis Roger
Alba sunyer 6916147134b19
Chef Alba Sunyer
Clara antunez 6916147150af4
Sommelier Clara Antúnez

Workshops and Seminars

Thu. Nov 6 9:30 - 10:30 AM: Masterclass // Catalonia in a glass: Oenological Innovation and Dleicious Pairings

Thu. Nov 6 9:30 - 10:30 AM: Masterclass // Catalonia in a glass: Oenological Innovation and Dleicious Pairings

Luis roger 691614711fb9f
Chef Luis Roger

Featured brands

Image Gallery

Organizer

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